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VISO (Sustainable Viticulture): the final conference
01/03/2015 20:16
The three-year project Interreg VISO is in the process of closing and, for the occasion, a final conference will be organized on March 6, 2015 in two steps: in the morning at the Castle of Dobrovo (Slovenia) and in the evening at the Villa Nachini Cabassi in Corno di Rosazzo (Italy). Read full text
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KGZS Nova Gorica – Doors Open Days, VISO projekt partner
17/06/2014 10:39
Thursday, June 19 KGZS (Kmetijsko Gozdarski Zavod Slovenije -Nova Gorica/ Agriculture and Forest Institute of Nova Gorica), to celebrate its 60 years of operation, opens the doors of his offices and centers of cultivation and production in Slovenia. A rich program that includes the presentation of a number of projects in which it participates as a partner Zavod (AGRIKNOWS, PESCA, SOLUM, LANATURA, ENJOY TOUR, HERITASTE, SIGMA2, WINENET, UELIJE II) also includes the VISO project. Read full text
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Meeting and presentation of sensorial analysis of the wines micro-vinified in the year 2013.
14/03/2014 10:39
On Tuesday, March 18th, 2014 at 16:00 at the Department of Food Science, University of Udine, via Sondrio 2 / a, 33100 Udine, Italy sensorial analysis will be performed and thus tasted the wines micro- vinified in the year 2013. Read full text
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The series of lectures on the effect of defoliation on the grapevine and on the quality of grapes - Bukovica
21/01/2014 11:40
The series of lessons on the defoliation of the grapevine presented by the prof. Paolo Sivilotti (University of Nova Gorica, The School of Viticulture and Enology), in collaboration with the Agriculture and Forest Chamber of Slovenia, The Agriculture and Forest Institute of Nova Gorica (KGZS - Institute GO) continue. This time , the lesson will be presented to the public on January 21, 2014 at 14:00 at the hall of Zoran Mušič in Bukovica (Slovenia). Read full text
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The series of lectures on the effect of defoliation on the grapevine and on the quality of grapes - Dobrovo
14/01/2014 11:50
On January 14th, 2014 at 13.00 at the Vinska Klet in Dobrovo, Goriška Brda, Slovenia, Prof. Paolo Sivilotti (University of Nova Gorica, The School of Viticulture and Enology), in collaboration with the Agriculture and Forest Chamber of Slovenia, The Agriculture and Forest Institute of Nova Gorica (KGZS - Institute GO), opened the series of his lectures for the year 2014. Read full text